Spiced Berry Chia Jam

Method

Place all the ingredients apart from the chia seeds into a medium saucepan and bring to a rolling boil for a few minutes and then simmer until it reduces slightly before storing in the chia seeds.

Leave to cool completely before storing in a clean jar and in the fridge up to a week.

Ingredients

400g Mixed Berries - Frozen 100ml Water

2 tbsp Lemon Juice

1 tsp Cinnamon

1 tsp Chilli Flakes

3 tbsp Dark Agave Syrup

3 tbsp Chia Seeds

Serves: Serves 8-10

Dietaries: GF, Vegan

Method

Place all the ingredients apart from the chia seeds into a medium saucepan and bring to a rolling boil for a few minutes and then simmer until it reduces slightly before storing in the chia seeds.

Leave to cool completely before storing in a clean jar and in the fridge up to a week.

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